Live orders
Every order from the QR menu, your waiters and delivery in one feed, each with a running timer.
Hesett Pro · The restaurant dashboard
Orders, tables, reservations, menu, kitchen, bills and staff, live in one dashboard. Built for restaurants, bars and hotels in Latin America, and connected to the POS you already run.
Running service at
What’s inside
One subscription, one login, one screen your whole team actually opens. Each module talks to the others, so an order, a table and a bill are always the same story.
Every order from the QR menu, your waiters and delivery in one feed, each with a running timer.
Your real floor plan with live table status. Move or swap a party without losing their bill.
One book for bookings and walk-ins, with WhatsApp confirmations and the notes your host needs.
Edit once and every table’s QR menu updates in seconds, in nine languages, with promotions built in.
Orders print in the kitchen the moment they are placed. Nobody re-types a ticket.
Split by guest, apply promotions to the guest who earned them, and send payment links.
Rappi orders land in the same feed as the dining room, so the kitchen reads one screen.
Roles, passcodes, clock-in and schedules. Everyone sees exactly what their job needs.
Stock levels, low-stock alerts and reorder points, tied to what actually sells.
Every Hesett button, with its signal, press count and battery in one view.
Sales, covers and response times, plus a WhatsApp summary every morning and an assistant you can ask.
Works alongside Loggro, Soft Restaurant and Yuumi, so adopting Hesett never means ripping anything out.
Hesett AI
An assistant that knows your restaurant as well as your best manager, works every hour you’re open, and never changes anything without your approval.
It reads your live orders, sales, reservations, team and stock, so every answer is about your business, not restaurants in general.
It can draft a promotion, move an order or reassign tables. Nothing changes until you approve the exact change, and every change can be undone.
Recommendations arrive with the numbers behind them, and a brief lands before every service.
Menu and QR ordering
Run a happy hour, mark a dish as sold out or check how it reads in another language, and the QR menu on every guest’s phone updates in seconds.
Arepa de choclo
$ 18.000
Bandeja paisa
$ 42.000
Ajiaco santafereño
$ 36.000
Limonada de coco
$ 14.000
Guest’s phone
Casa Ceiba
ENMenu
Arepa de choclo
Sweet corn arepa, farmer’s cheese, butter
$ 18.000
Bandeja paisa
Beans, pork crackling, egg, rice and avocado
$ 42.000
Ajiaco santafereño
Three-potato chicken soup with corn and guascas
$ 36.000
Limonada de coco
Lime, coconut milk and ice
$ 14.000
Try the controls.
A night on Hesett
18:40
Reservations land in one book. The guest gets a WhatsApp confirmation and the host sees the notes that matter: birthday, allergy, terrace.
How it works
A guest at table 17 presses Pay. No waving, no trying to catch someone’s eye across a full room.
Every role
Everyone works from the same live data, and each person sees only what their job needs.
Casa Ceiba · Medellín
Today
Sales
$ 21,6 M
Covers
257
Avg response
0:42
Made for the people who run service, wherever they are: the rush and the quiet hours, the regulars and the first-timers, every way your guests pay and every language they walk in speaking.
Fits your stack
Hesett works alongside the systems restaurants in Colombia already run, so adopting it never means ripping anything out.
Running something else? Tell us during onboarding.
Point of sale
Delivery
Messaging
Payments
Printing
Questions
No. Hesett runs alongside it. We connect to Loggro, Soft Restaurant and Yuumi today, and if you run something else we will tell you during the demo whether we can connect to it.
No. The table QR opens in the phone’s browser, and the button needs nothing at all. Guests just press it.
One button per table. Each one connects straight to your WiFi, with no receiver or hub. The dashboard runs in any browser, and waiters use the Hesett app on their phones.
By venue and by table, as a monthly subscription, never as a cut of your sales. The pricing page has the current plans.
Nine. Guests see the menu in their phone’s language automatically and can switch at any time. You edit the menu once.
Your data is yours. Hesett processes guest and staff information under Colombia’s data-protection law, Ley 1581, and every member of your team sees only what their role allows.
Twenty minutes
Book a short call. We will map your tables, walk through a night of service and show you exactly what changes.
Casa Ceiba · Medellín
Today
Covers
257
Sales
$ 21,6 M
Avg response
0:42